Indian Food is part of British way of life
Chef Cyrus Todiwala is among the clutch of Indian chefs whose names and faces are recognisable in Britain. It could be due to his Café Spice Namasté chain, frequent appearance in television and radio shows, or, just the innumerable awards and recognition he has won. Born and brought up in Bombay, Todiwala, graduated in hotel administration and food technology and
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