Register for In-Person Attendance on ZAH.org REGISTER NOW We Welcome Chef Jehangir Mehta Chef Zal Taleyarkhan Dr. Mariano Errichiello, SOAS The Flavors of Faith, Food & Community SCHEDULE Friday, October 9th, 2026, Evening Gala Dinner @ 6:30 PM at Zoroastrian Association of Houston In-person meet-and-greet with speaker Chef Jehangir Mehta, and visiting scholar from SOAS London, Dr. Mariano Errichiello,
Read moreRegistration via Google Forms required; register on https://tinyurl.com/BLHS25July2026 The Bombay Local History Society invites you to a series of talks exploring Bombay-Iran connections. The second talk in the series, organised in association with the Iran League, is by novelist and food writer, Pronoti Datta. Eat Like a Persian Saturday, 25 July 2026 at 5 pm. Venue: Iran League, Navsari
Read moreWith the passing of Shapoor Khodad Irani on 15 June 2026, Pune has lost the man behind its most iconic burger. Long before international burger chains landed in India, there was Burger King on East Street—the place where the smell of sizzling patties and toasted buns welcomed you into Camp. For generations of Punekars, “Let’s go for a burger” meant
Read moreDear Friends & Well-Wishers, I’m delighted to share that I’ve started my new venture — USHTAVE With passion and love for authentic food, we bring you a delicious range of: Homemade Masalas Fresh Pastes Flavourful Pickles Made with premium ingredients No artificial colours or preservatives Hygienically prepared with care This start up is very close to my heart, and your
Read moreExperience the rich flavors of Parsi cuisine at Courtyard by Marriott Bengaluru Hebbal’s “Jamva Chalo Ji!” festival from March 17-23. Reserve your table now! A Taste of Tradition at Courtyard by Marriott Bengaluru Hebbal Courtyard by Marriott Bengaluru Hebbal invites guests to discover the comforting charm of Parsi cuisine with “Jamva Chalo Ji!”. Hosted at Nazaara, the hotel’s vibrant rooftop
Read moreFirst Inside a Parsi Kitchen in Pakistan ❤ Ever wondered what it’s like to cook inside a real Parsi home. I had the incredible privilege of joining legendary Chef Zarnak Sidhwa to prepare the iconic Patra Ni Machhi
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