World Egg Day: What the eeda? Understanding the Parsi love for eggs
From tomato per eeda to fried kera per eeda, we try to analyse the unending love affair which Parsis have with eggs. A Parsi dish prepared with mangoes and eggs at Soda Bottle Opener Wala. (Source: sbowindia/Instagram) Anyone who has ever had the joy of eating at a Parsi home or restaurant would know that Parsis are inordinately fond
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